Crushed San Marzano tomatoes, fior di latte cheese, parmesan DOP, extra virgin olive oil and Fresh basil.

[Choose Buffalo mozzarella instead on any pizza for £2.75]

Crushed San Marzano tomatoes, fior di latte cheese, fresh caramelised pineapple pieces and honey roasted ham.

For those who love a bit of a kick, our Piccante Formaggiata pizza is a must-try. This pizza features a zesty tomato base loaded with crunchy onions, bell peppers, fresh tomatoes, and spicy jalapeños, all generously topped with double cheese for a mouthwatering finish.

Discover a delightful fusion of Mediterranean flavors with our Tofu Mediterraneo pizza. A rich tomato base is generously topped with marinated tofu cubes, sun-dried tomatoes, roasted red peppers, artichoke hearts, and a sprinkle of fresh oregano. This plant-based pizza offers a perfect balance of savory and tangy notes, making it a delicious and healthy choice for all pizza lovers.

White base with Buffalo mozzarella, parma ham, rainbow cherry tomatoes, shaved parmesan cheese, basil & extra virgin olive oil.

[Add rocket salas as an extra topping £1.95]

Fior di latte cheese, blanched asparagus tips, creamy goat cheese, red onions marmalade mild chilli & lemon compote, dresse with EVO oil.

White base of ricotta and fior di latte cheese, courgettes, isle of wight tomatoes and capers finished with caramelised lemon zest.

[Vegan cheese instead of mozzarella or as an extra topping £1.95]

Isle of Wight roasted tomato sauce, smoked garlic and Buffalo mozzarella, mushrooms, norcellara olives, artichokes and roasted ham, finished EVO oil & fresh parmesan cheese.

Lightly smoked beechwood spicy salami, isle of wight roasted tomato salsa, fior fi latte cheese, red onion marmalade and crumble of gorgonzola dressed with nduja, mild chilli & lemon compate.

White base pizza topped with fior di latte cheese, goat cheese, rieotta cheese and gorgonzola finished with freshly ground black pepper.

[Add tomato sauce or rainbow cherry tomatoes for £1.95]

San Marzano tomato sauce, fior di latte cheese, isle of wight cherry tomatoes, Pantelleria capers, Nocellara olives, Cetara anchovies, garlic oil and fresh basil.

[Add chilli & lemon compote for £1.95]

Beef Meat Ragout, fior di latte cheese, Buffalo meatballs, Buffalo Ricotta Cheese, Basil and EVO Oil.

Anchovies Artichokes Asparagus Capers Caramelised Pineapple Courgettes Fior di latte cheese Fresh Chilli Gluten Free Base Goat cheese Gorgonzola cheese Mixed olives Mushrooms Nduja Onions Parma ham Rainbow cherry tomatoes Red onions marmalade Ricotta Cheese Roasted ham Rooker Shaved parmesan Spicy salami Tomato sauce Vegan Cheese Isle of Wight Roasted Tomato.

Buffalo Mozzarella Meat Balls Meat Ragout - £2.75

A special blend of 100% Dorset reared minced Beed for a perfect juicy 6oz. Burger, topped with Blue cheese, bacon, caramelised red onion & gherkins finished with fresh salas & tomatoes in our home made bread & accompanied with gratin potato chips.

Layers of baked pasta with creamy Bolognese sauce, egg, mozzarella cheese and Parmesan DOP.

Layered roasted aubergine bake, smoked provola mozzarella, Parmesan cheese and Italian tomato sauce.

Chicken breast, roasted Isle of Wight cherry tomatoes, olives and buffalo mozzarella. Served with gratin potato chips.

Espresso & liqueur-soaked finger biscuit & layers of mascarpone & cocoa.

A deliciously decadent Triple Chocolate Brownie recipe that was inspired by dietary requirements and brought to life for you.

Sweet, warm dough filled with Nutella, banana & fluffy marshmallow drizzled with salted caramel sauce.

A selection of Italian ice creams and sorbet, please ask your server for flavours as we like to change it weekly. Price per single scoop.

“Affogato” is the Italian word for drowning your ice cream selection into a rich espresso coffee, should you wish to use a liqueur of your choice, please let your server know and, we will be happy to do so. Price per single scoop plus espresso coffee. (Charge for the liqueur apply should you wish to add it)